A Vegetarian food blog with Step by Step Recipes
Tamil Nadu Adai is a special type of Dosa made with rice and lentils. This is a protein rich and healthy breakfast option. This is a no ferment dosa and only requires about 2 hours of soaking time. Once ground into a smooth batter, you can immediately make dosas. However, I always end up resting […]
This is going to be an announcement for Aug 2020. Do you want to join the Blogging Marathon Group? Read the FAQs Can I join the Blogging Marathon Group Yes, if you have been blogging for at least the last 6 months. Do you have different Blogging Marathon types? Yes, we have a regular BM, which […]
Oats Instant Onion Dosa is made with roasted oats flour with Rava and rice flour. There is no need to ferment this dosa so it’s very quick and easy to make. For the next alphabet O, I made Oats Instant Dosa spiced with green chilies and onions. This is a no ferment dosa so you […]
Nuchinunde is steamed lentil dumplings made in Karnataka for breakfast. These are easy to make and protein packed. You can make these for evening snacks as well. These nucchina unde are easy to make if you remember to soak the dals for at least 3 hours. It only takes about 15 mins for the balls […]
Moong Dal Chilla Stuffed with Paneer is a pancake or dosa made with ground moong dal batter stuffed with Paneer. This Cheela is a quick and healthy breakfast dish you can make that pairs well with any spicy chutney. Moong Dal Cheela is similar to Andhra Pesarattu. Only difference between Pesarattu and Moong Dal Cheela […]
Kabuli Chana Paneer Dum Biryani is a protein rich and filling biryani as it has both chana and paneer cooked in aromatic spices. This makes a fantastic feast for special occasions. During our recent weekends when we had to make a vegetarian for Sunday lunch, we thought we could try some of the Biryanis we […]
Paneer Butter Masala is a creamy onion tomato based rich gravy with paneer in it. This is surely one of the most popular paneer dishes and one can never have enough recipes for it. During the initial days of this lockdown, certain ingredients were not available. We had to cook with what we had on […]
Paneer Ghee Roast is a spicy delicious snack made with homemade paneer in a spicy masala. You only need about 15 to 20 mins to make this lip smacking snack. Ghee roast is a popular version using different meat, however, for vegetarian paneer makes the best option. We make different ghee roast with meat and […]
This is going to be an announcement for July 2020. Do you want to join the Blogging Marathon Group? Read the FAQs Can I join the Blogging Marathon Group Yes, if you have been blogging for at least the last 6 months. Do you have different Blogging Marathon types? Yes, we have a regular BM, which […]
Litti Chokha is a complete meal on its own originated from the Indian State of Bihar. Littis are wheat balls stuffed with Sattu that is flavored with other spices and is cooked in different ways. The Littis are dough balls, stuffed with Sattu or Roasted chana dal powder, mixed with pickle masala and other spices. […]