Dalcha can easily be called a silent killer. Yes famous among its peers yet not so well known outside its crowd. While everybody knows and raves about Biryani, not many may know how important a dalcha is, when you talk about Biryani. Especially when it’s a nonvegetarian biryani. Growing up in a nonvegetarian family I […]
If you are looking for a simple gravy yet a dish that makes its presence felt, then I recommend you make this Dum Cauliflower. We make this as a side for the Peas Pulao which ends up being bland for the elders. And you can serve this for Naans, Rotis too. If cauliflower is your […]
Talk about innovation at different levels and you finally end up doing that in your kitchen too. Brinjal Kurma surely falls into that category. Daddy is very fond of Brinjal and would love it in any form. So it is only natural that Amma attempts at making this vegetable in as many different forms as […]
We are into the second week of the Blogging Marathon, and I decided to make Curries or gravies for this week. Though in a typical Tamilian menu, curry is referred to a dry side dish, most other parts refer to the side dish that’s served with Rice or Rotis. I have used it in a […]
Kashmiri Dum Aloo – Potato Gravy in Dum | Indian Cooking Challenge for October | How to Dum Step By Step Recipe!
Indian Cooking Challenge this month was Kashmiri Dum Aloo. I have been contemplating on so many recipes lately and was very late finalizing on the recipe. Finally I had a discussion with Lataji and we decided we can try some gravy as this season being hectic we can do a gravy and enjoy! We finally […]
After all that sweets and savories, I thought it should be a gravy for the Indian Cooking Challenge this month. I always have been wanting to make Kadhi Pakoras famous dish from Punjab! Kadi Pakodas are those fried dumpling soaked in a yogurt based gravy. So I pinged Lataji to ask if she has anything […]
When I wanted to start Spice your Life, I only wanted to concentrate on Parenting and Kids. But I was getting so many requests for Bachelor’s recipes, I thought I might be able to cover it in this blog. Now, what’s more, interesting and encouraging than getting a post from a bachelor, who is going […]