Caramelized Potatoes ~ How to make Karamelliseret Kartofler

Danish Karamelliseret Kartofler

Caramelized Potatoes, a typical Danish Christmas classic, is a wonderful twist to the regular potato wedges made by cooking potato wedges in caramelized sugar and butter sauce. The salty sweet wedges with the caramel taste so heavenly. This week, its all about Scandinavian Cuisines, where the focus is on Denmark, Norway and Sweden. I have […]

Continue Reading

Æblekage | How to make Danish Apple Cake ~ D for Denmark

For the fourth day of ABC International Cooking, learn to make a traditional dessert dish from Denmark for D. I had something else in mind until I saw this Danish Apple Cake. The other recipe was equally interesting, however it involved procuring ingredients that are not readily available in my pantry. As I said, this […]

Continue Reading