I know some may not agree with my view that these sandwiches make a great dinner dish. I am a person who can have sandwiches for any meal of the day, so I am happy about this. Also, I wanted this theme to showcase the different options one might get to plan for Lunch / Dinner.

While one can plan elaborate meals like our Thalis, it can be as simple as a one-pot meal or rather in my case some sandwiches. In fact, I was planning on a soup or a one-pan bake. Since I am not a soup person nor a person who has endless time on hand to plan a bake just for myself, I thought I will keep this to actuals.

These sandwiches are regular ones, these days I don't even bother taking out my sandwich maker and go all the way. I simply make it on the tawa and it works out just the same, maybe yes, it doesn't stay glued. But who cares! On the days I plan a nonveg meal for others, my dinners are these sandwiches. And yes I enjoy myself by including cheese and whatever fancies me.

Please excuse the somewhat shaken pictures (which Konda strongly opposed me from using) I was literally shaken at the ease at which this got done!

Easy Cheese Potato Sandwich

Ingredients Needed:

Bread Slices - 4 nos
Oil/Butter/Ghee for toasting
Cheese Slices - 2

For stuffing

Onion - 1 small
Potato - 1 medium
Green Chilies - 1 medium
Salt to taste
Pav Bhaji Masala -1 tsp
Red chili powder - 1/4 tsp
Coriander leaves handful

How to make the Sandwich

MW slashed potatoes for 3 to 4 mins. Soak in water, peel the skin, and mash.

In a nonstick pan, saute onions, add green chilies, mashed potatoes, spice powders. Combine everything, add coriander leaves.

On a greased tawa toast the trimmed bread slices on both sides. On one bread, place the cheese slice, on the other bread, spread the masala. Then place the cheese bread on the stuffing and press well to glue them together.

Slice and eat hot!

Notes:

I have quite a few similar sandwiches, each differing with the masala added. In today's sandwich it's Pav Bhaji masala. Try adding channa masala or Kitchen King Masala for different flavour or taste.

Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM

Recipe

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Easy Cheese Potato Sandwich | How to make Cheese Potato Sandwich on Tawa

Author Srivalli

Ingredients

4 nos Bread Slices
Cooking Oil / Butter / Ghee for toasting
2 Cheese Slices

For Stuffing

1 small Onions
1 medium Potato
1 medium Green Chilies
Salt to taste
1 tsp Pav Bhaji Masala
1/4 tsp Red Chilli Powder
Coriander Leaves handful

Instructions

How to make the Sandwich

Microwave slashed potatoes for 3 to 4 mins. Soak in water, peel the skin, and mash.
In a nonstick pan, sauté onions, add green chilies, mashed potatoes, and spice powders. Combine everything, add coriander leaves.
On a greased tawa, toast the trimmed bread slices on both sides. On one bread, place the cheese slice, on the other bread, spread the masala. Then, place the cheese bread on the stuffing and press well to glue them together.
Slice and eat hot!

Notes

I have quite a few similar sandwiches, each differing with the masala added. In today's sandwich, it's Pav Bhaji masala.

Try adding channa masala or Kitchen King Masala for different flavour or taste.

Tried this recipe?Mention @spicingyourlife_ or tag #spicingyourlife_!

Comments

Suma Gandlur says

February 26, 2016 at 1:41 pm

My husband thinks only potato curry is fit as a sandwich filling and your version is right up his alley. 🙂

Priya Suresh says

February 26, 2016 at 3:12 pm

I want this sandwich rite from now, so irresistible they are.

Sowmya Sundararajan says

February 27, 2016 at 8:53 am

Happy birthday Valli. Happy to visit your space.

Srivalli says

February 27, 2016 at 12:47 pm

Thank you Sowmya..

www.annapurnaz.in says

February 28, 2016 at 3:58 pm

grown up eating potato filled sandwiches...reminded me mom's sandwich..love it

rajani says

February 29, 2016 at 2:21 pm

Potatoes are meal savers in so many forms. I like potato sandwiches, fills you up and so easy to put together.

Sapana Behl says

February 29, 2016 at 3:52 pm

I love potato sandwich and cheese makes it more delicious.

Jayanthi says

March 01, 2016 at 4:49 pm

This is my go to sandwich anytime....they are so comforting and delicious at the same time. Yum!

Pavani N says

March 02, 2016 at 1:23 am

I love sandwiches as a meal, quick and easy to make and so many variations to choose from. Your sandwich looks awesome.

Sandhya Ramakrishnan says

March 02, 2016 at 4:37 am

I always leave some extra vegetables that I make the night beofre in the fridge to make sandwich of some sort in the morning. Looks so tempting Valli!

Harini-Jaya R says

March 03, 2016 at 2:38 am

My older one will eat savory sandwiches only with potato filling 🙂 So this is just right for her !

Sowmya :) says

March 04, 2016 at 2:18 am

These sandwiches look so good! And I completely agree on sandwiches being dinner...or lunch or breakfast for that matter. It's a perfect anytime meal

sushma says

March 04, 2016 at 9:51 pm

Love this quick and yummy sandwich.

Recipe

Easy Cheese Potato Sandwich | How to make Cheese Potato Sandwich on Tawa

Ingredients

For Stuffing

Instructions

How to make the Sandwich

Notes

Reader Interactions

Comments

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