Banarasi Tamatar Ki Chaat

Banarasi Tamatar Chaat

Banarasi Tamatar Ki Chaat is a tangy lip smacking chaat that is popular in the city of Banaras. You can find this one only in this city and is surely something you must try. This chat is a spicy preparation where tomatoes are mixed with grated ginger, green chilies and spices with the addition of […]

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Bikaneri Papad Ka Paratha

Bikaneri Papad Ka Parathe

Bikaneri Papad Ka Paratha is a paratha made with crushed papad mixed with onions and spices. The papad is roasted and crushed before mixing it and stuffing inside the paratha. This is yet another of those fun and innovative parathas that kids would love to enjoy. I made these parathas along with Bhujia Sev Paratha. […]

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Bhujia Paratha Recipe | How to make Sev Stuffed Paratha

Bhujia Paratha Menu

Bhujia Paratha is Sev Stuffed Paratha that has Sev mixed with spices and onions to make a delicious innovative paratha. Kids will simply love this one as it has the crunchy sev mixed with spices. This paratha is surely a kid-friendly one as you have the delicious crunchy sev stuffed inside a paratha. You don’t […]

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Indori Poha | How to make Poha with Jeeravan Masala

Indori Poha

Indori Poha is a filling breakfast from Indore and is popular street food, normally served with hot Jalebi on the side. This poha is different from other versions as it has Jeeravan Masala sprinkled on it. When it came to I in the A to Z Indian Breakfast Dishes, I wanted to make Idiyappam. Since […]

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Homemade Mumbai Style Sandwich Masala

Sandwich Masala

This sandwich masala is a special spice powder used to sprinkle over Mumbai Special Sandwiches. This spice powder gives it a special kick that takes the taste to a whole new level. I have read enough about the popular sandwiches that are sold in the Mumbai roadside and this masala powder seems to be the […]

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Ratlami Masala Sev ~ Madhya Pradesh Special Namkeen

Ratlami Masala Sev

Ratlami Masala Sev is a popular fried crispy snack from Madhya Pradesh made with gram flour and spices. This is a specialty from the city of Ratlam. In this version of Ratlami Sev, a spice blend is added to make it more spicy and addictive. The size of this sev differs from the Bikaneri Sev. […]

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Parda Biryani

Parda Biryani

Parda Biryani is a rich, sinful biryani make with different spices, vegetables and cooked in dum with a roti layer covering it. I remember reading about Parda Biryani many years ago during one of my regular research work. I then was asking Vaishali about it as we had a discussion in the group. She immediately […]

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Shahi Paneer Tikka

Shahi Paneer Tikka

Shahi Paneer Tikka is a grilled paneer tikka made with a shahi masala in a mix of spices and served with grilled vegetables. This surely makes a wonderful party starter. Shahi Paneer Tikka is made with a shahi masala along with kasuri methi and spices. A party is incomplete without this on the starter table […]

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Pudine ki Shikanji

Pudine ki Shikanji

Pudine Ki Shikanji is a delightful lemonade with ground mint leaves and other spices. This surely makes a refreshing drink during summer. Shikanji or Shikanji is the name given to the traditional lemonade or lemon juice from Punjab. Some of the alternate name for this include shikanji, shikanjbi and shikanjbeen. While this is a basic […]

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Rajasthani Keri Panna | How to make Aam Ka Panna

Rajasthani Keri Panna

Keri Panna or Kacchi Keri Panna or Raw Mango Drink is a delightful drink you can make for this hot climate and enjoy any meal. This drink is made with unripe mango with spices flavouring and served chilled. I have made another version of Aam Ka Panna where I have used more spices along with […]

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