Khachapuri ~ Georgian Cheese Bread

Khachapuri from Georgia

Khachapuri is Georgia’s national dish which is a leavened bread made with flour and stuffed with different cheese fillings. When the bread is baked almost, a runny egg is added towards the end, so ensure half cooking of the egg. This a staple Georgian dish and they prefer this over pizza. I had this bookmarked […]

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Fougasse from France

Fougasse is a bread from France and looks so pretty as it is shaped like a leaf. It resembles a lovely puffed leaf and tastes good on its own as it has herbs and cheese included. I baked this almost the same time as few other bakes and I was really wondering if it will […]

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