Adai Recipe | How to make Tamil Nadu Adai

Adai - Tamil Nadu Style

Tamil Nadu Adai is a special type of Dosa made with rice and lentils. This is a protein rich and healthy breakfast option. This is a no ferment dosa and only requires about 2 hours of soaking time. Once ground into a smooth batter, you can immediately make dosas. However, I always end up resting […]

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