Indonesian Sambal Tomat | Spicy Javanese Tomato Sambal

Sambal Tomat is an important part of the Indonesian Nasi Goreng. So when I landed up searching for the fried rice, I ended up making the Sambal Tomat at home, which needs to be added for the fried rice.  Sambal Tomat is a condiment, popularly eaten with many Indonesian dishes). Wiki says, Sambal is a […]

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Haitian Banan Peze | How to make Banan Peze ~ H for Haiti

On the eighth day of this wonderful journey, join me to travel all the way to Haiti, officially the Republic of Haiti, a Caribbean country. I don’t remember if I had actually wanted to make some other country, however I kept coming back to this country and I was reading all about their puddings and […]

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West African Hot Chocolate ~ G for Ghana

Nothing can beat Chocolate in my house. And that’s what happened! When for the seventh day, I selected Ghana, because I came across the famous West African Hot Chocolate. I knew it would be a hit, and yes naturally my kids enjoyed it to the last bit! Though I came across quite few other recipes, […]

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Mango Fruit Fool | English Fruit Fool Recipe ~ E for England

Learn to make this delicious English Fruit Fool dessert with your seasonal fruit, I made mine when Mangoes were in season and how sinful it was! For the fifth day under ABC Int’l, I have the famous fool from England! A fool is an English Dessert, traditionally made by folding pureed fruit into sweet custard. […]

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Æblekage | How to make Danish Apple Cake ~ D for Denmark

For the fourth day of ABC International Cooking, learn to make a traditional dessert dish from Denmark for D. I had something else in mind until I saw this Danish Apple Cake. The other recipe was equally interesting, however it involved procuring ingredients that are not readily available in my pantry. As I said, this […]

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Tortas Fritas | Fried Bread ~ A for Argentina

We are starting the September Mega BM, themed on ABC International cuisine. As I said for the whole of September, we will be cooking one country every day and my day one for A is Argentina.  I had initially selected something even more simpler and chocolaty, however when I landed on this recipe, I decided […]

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