A Vegetarian food blog with Step by Step Recipes
Kesar Seviyan Kheer is a rich creamy milk pudding made with the goodness of milk with saffron and vermicelli. This can be made for any festival occasion and is easy to make. When I requested Priya to get me more saffron from Dubai, it was all packed to Amma and she has ever since been […]
Paneer Kulfi is an innovative Indian Kulfi made with leftover Rasgulla and condensed milk that surely makes a wonderful dessert anytime. As I had said yesterday, I had a load full of hard rasgulla that I had to reuse and recreate. So this Indian Kulfi made with condensed milk was an instant and quick sweet. […]
Paneer Ladoo is an instant 3 Ingredient Recipe made with paneer, condensed milk, garnished with fresh coconut. Here hard Rosgullas are modified into ladoo. There are many ways to make this Paneer Ladoo, however, the simplest one to make it with condensed milk and fresh coconut. When I did the A to Z Bengali Sweets […]
For the second day of BM#66 under Checkerboard Dishes, I have yet another favorite dish, the Checkerboard Cake. I have been eying one for so many years now. I almost decided I might never be able to make it as it requires so many steps and it is time-consuming. Time is something that is always […]
For the second day of Summer Coolers, I wanted to make a simple Tropical Fruits Parfait. I ended up getting all the fruits twice to make this simple dessert. The first time I got all the fruits, something came up and I couldn’t make it. Second time ended up the same, somehow I managed to […]
Yes, I know that’s quite a mouthful and the dessert lived up to its name. We are starting the third week of BM#64, this week I will be sharing some 3 delicious Summer Coolers. With the climate roaring so high, it’s hot all the time. I don’t know if it was this worse last year, […]
As you might know, Chocolate dishes just happen at home, with no plans ahead. So this was one of those dishes that kids got to eat because I was cooking too many other dishes and they were left with nothing of their liking. I have another similar Microwave Fudge, with more ingredients added. So today’s […]
We are starting the second week of BM#64, and I will be doing 3 dishes with 3 Ingredient Recipes. It’s been a while since I have been obsessed with these 2 ingredients, 3 ingredients and yes 4 and 5 too. The idea was to explore how one can make delicious dishes with a just handful […]
Birthdays are always memorable. I vividly remember celebrating mine with Caramel Toffees most of my life, then it got upgraded to Carbuary Nuts, those small caramel coated chocolate nuts. Those days it was never about cutting cakes at home. It was mostly spending time with school friends. The whole day you are treated so special […]
Continuing on with my Cooking with Fruits in all forms, I couldn’t think beyond a Tea Cake. Well, maybe not. But I wanted to just think about more of Tea Cakes. Its like a long last dream finally coming out. It seems forever, my wish to indulge in cakes, but since nothing decent ever gets […]