Aloo ki Poori, Kala Chana Curry

A very warm wishes to all my readers and friends in this new year! Here’s starting another edition, the BM#48th edition. I am starting with my favorite theme, the Kid’s Delight! As you all know, this event was started basically to help me get more ideas and new dishes to feed my kids. This theme […]

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Paneer Curry | Easy Side Dish for Naans

For the second day of BM# 45, under North Indian Side Dishes, I have a Paneer Curry. Well it is not possible that I skip out a paneer dish right, given how much my kids love Paneer Butter Masala. We end up making it atleast once every week. Since we use homemade paneer, the paneer […]

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Shahi Paneer | Paneer in Rich Gravy ~ Side Dish for Naan

Here’s another delicious rich and sinful Shahi Paneer! This was so good that I have already made this couple of times. I know this looks more like Paneer Tawa Masala, but the ingredients and method is different. The first time I made was when I was making non veg for the rest of the family. […]

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Pathiri with Kadala Curry from Kerala

Next, on the food trail, we move to the beautiful land, referred as the “God’s own country”. I often think that I may have born in this place in my previous birth, given my strong bonds with this state. Because I love Kerala food and can never miss enjoying the Sadya during Onam. It’s been […]

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Babru, Channa Madra from Himachal Pradesh

Himachal Pradesh was one of those first states that I had finalized, though the actual cooking took place much later. Having decided and sure what I was going to cook, I never bothered about looking deeper into the recipe. So when I finally decided to make these, I was really so confused and not sure […]

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K for Kabuli Chana Masala

Channa Masala always reminds me of lazy Sundays and even more relaxed day that follows. There was a time when on waking you can actually sit out and enjoy the serene early morning, with cool breeze touching your cheeks and you fill you don’t want anything else at that moment. Life is perfect and it […]

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