Vyprážaný syr | Fried Cheese from Slovakia
Vyprážaný syr is Fried Cheese from Slovakia. This is a popular street food and very easy to make. It can be served as an appetizer with mayo or tartar sauce for dipping.
- 1/ 2 cup Mozzarella Cheese 1-inch thick slices
- Salt to taste
- Pepper to Taste
- 1/2 cup All Purpose Flour
- 1 /2 cup Breadcrumbs
- Cooking Oil for deep frying
Wash and cube the cheese to the desired size.
Make a thick batter with flour, salt and pepper. Have the breadcrumbs ready
Heat the oil in kadai
Dip the cheese cubes into the batter, shake off excess batter and roll it into breadcrumbs.
Gently drop these into hot oil and cook on all sides.
Drain to a kitchen towel and serve with your favourite dipping sauce.