Baked Pancake with Nutella
Ingredients
- 3/4 cup All Purpose Flour / Maida
- 3/4 tsp Baking Powder
- 2 tsp Icing Sugar
- 2 tsp Butter
- Almost 1 cup Milk (depends on the consistency we are aiming at pouring batter)
- Nutella for topping
Instructions
How to bake the pancake
- Preheat the oven at 185 C.
- In a bowl, take the flour, baking powder, icing sugar and melted butter. Mix well.
- When you have a smooth mix, slowly add the milk and blend to a dropping consistency.
- Grease a muffin pan with butter and pour into each mould to a 1 inch.
- Bake at 185 C for 15 mins.
- When it's done, remove and immediately top it with Nutella and serve.
Notes
Since you don't let this raise up as much as a muffin, pour a very thin layer for it to get baked well.
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