Easy Cheese Potato Sandwich | How to make Cheese Potato Sandwich on Tawa
Ingredients
- 4 nos Bread Slices
- Cooking Oil / Butter / Ghee for toasting
- 2 Cheese Slices
For Stuffing
- 1 small Onions
- 1 medium Potato
- 1 medium Green Chilies
- Salt to taste
- 1 tsp Pav Bhaji Masala
- 1/4 tsp Red Chilli Powder
- Coriander Leaves handful
Instructions
How to make the Sandwich
- Microwave slashed potatoes for 3 to 4 mins. Soak in water, peel the skin, and mash.
- In a nonstick pan, sauté onions, add green chilies, mashed potatoes, and spice powders. Combine everything, add coriander leaves.
- On a greased tawa, toast the trimmed bread slices on both sides. On one bread, place the cheese slice, on the other bread, spread the masala. Then, place the cheese bread on the stuffing and press well to glue them together.
- Slice and eat hot!
Notes
I have quite a few similar sandwiches, each differing with the masala added. In today's sandwich, it's Pav Bhaji masala.
Try adding channa masala or Kitchen King Masala for different flavour or taste.
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