Kiwi Cooler | Kiwi Punch ~ Summer Cooler
Ingredients
- 2 nos Kiwi
- 100 ml Aerated Water
- 3 tsp Sugar
- 1 tsp Lemon Juice
- Ice Cubes crushed
Instructions
- Wash and peel the kiwi, pulse the fruit along with sugar.
- Transfer to a bowl, add lemon juice. Stir well.
- Transfer 1/4th of the thick juice to the serving glass.
- Pour the aerated water into it, stir well and add crushed ice cubes
- Serve chill
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