Masala French Fries Recipe
Masala French Fries recipe is delicious spicy masala fries tossed with Indian spices. This makes a very addictive party starter. When paired with Burgers, you can't just stop with one!
Servings 4 cups
Ingredients
- 3 Potatoes big
- Cooking Oil for deep Frying
- 1 teaspoon Red Chilli Powder
- Salt to Taste
- 1 teaspoon Cumin Powder roasted
- 1/2 teaspoon Black Salt / Kala Namak
Instructions
- Wash and peel the outer skin and soak in water until you slice them.
- Slice into long 1/2 inch fingers and soak in water.
- Heat a kadai with cooking oil. Gently drop in batches and cook on low flame until you get crispy fingers.
- Drain using a slotted ladle and transfer to a kitchen towel.
- Once you complete the whole batch, transfer to a wide bowl and drizzle cumin powder, red chili powder, salt, and black salt as required.
- Toss everything well to make sure all the fries are coated with spice powders.
- Serve hot with a dip on the side.
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