Sabich ~ The Ultimate Israeli Sandwich
Sabich or Sabih is a traditional Mizrahi Jewish sandwich popular in Israel, which consists of pita bread stuffed with fried eggplant and hard boiled eggs along with Salad and other condiments.
Ingredients
- 2 Laffa Bread
- 1 small Brinjal / Aubergine, cut into quarters
- 100 gms Paneer / Cottage Cheese sliced
- 2 medium Potatoes
- Coriander leaves as required
- Lettuce as required
- Tomatoes Diced as required
- Onions sliced as required
- Tahini as required
- Mango Pickle as required
- 2 tsp Cooking Oil
- Salt to taste
- Pepper to Taste
- Kala Namak
- 1 tsp Red Chilli powder
Instructions
- Slice the potatoes, Paneer and Brinjal, and grill a nonstick pan with just enough oil, till it becomes well grilled or roasted. Sprinkle salt and red chilli powder. Keep it aside.
- Once you make the laffa bread, lay it flat, apply Tahini sauce, apply a little of mango pickle.
- Over this place the lettuce leaf, all the grilled fillings,
- Place the onions, tomatoes over the roasted fillings.
- Sprinkle Kala Namak and coriander leaves and fold the wrap and serve
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