How to make the Truffles

• Chop and melt the dark chocolate in microwave for a minute. Add the condensed milk and whisk well.
• Scoop into the chocolate moulds using a spoon. Stuff each moulds with an almond piece. You can roast the almonds for 30 secs in microwave before doing this.
• Freeze for 20 to 30 mins or till set.