Chocolate Cake Pudding
Chocolate Cake Pudding is one of the easiest dishes I made for myself. With chocolate cake crumbs, dark chocolate ganache and a dose of condensed milk, this is a dessert overload.
- 1 cup Chocolate Cake Crumbs
- 1 tsp Corn Flour
- Water as required to mix
- 2 tsp Condensed Milk
- 2 tbsp Dark Chocolate Ganache
In a bowl, mix the cornflour with water and make a smooth liquid.
In a microwave safe bowl, crumble the cake and pout the cornflour water.
On this, pour 1 tsp condensed milk and 1 tbsp ganache.
Microwave for 30 seconds twice.
Once done, top it with remaining condensed milk and dark chocolate ganache.
Serve right away.