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Quick Kadai Paneer
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5 from 2 votes

Quick Kadai Paneer ~ Side dish for Chapati

Quick Kadai Paneer as the name says is the quickest way to make a tasty and easy side dish for chapati.
Course Lunch Box, Main Dish – Dry Sautes
Cuisine North Indian
Keyword Easy Kadai Paneer, Easy Paneer Recipes, Easy Side Dish, Quick Side Dish
By Cook Method Stovetop
Occasion Meals for One
By Diet Protein Rich
Dish Type Bachelor Recipes, Dry Side Dishes, Instant Dishes, Paneer Dishes
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 1 person
Author Srivalli

Ingredients

  • 1.5 cup Paneer cubed
  • 1/4 cup Onions
  • 1/2 cup Capsicum I used red and green
  • 1/2 cup Mixed Vegetables Carrots, Beans
  • 2 Green Chilies
  • Salt to taste
  • A Pinch Turmeric Powder
  • 1/2 tsp Red Chili Powder
  • 1/4 tsp Cumin Powder
  • 2 tsp Cooking Oil

Instructions

  • Heat a nonstick pan with oil, saute the onions.
  • Next, add the finely chopped capsicum. slit green chilies and cook on low flame for the capsicum to get cooked for 5 mins.
  • Now add carrot and beans and toss everything again.
  • Add all the spice powders along with salt. Mix well and sprinkle few drops of water.
  • When the vegetables are cooked a bit, add the cubed paneer.
  • Toss everything together.
  • This side dish takes only about 10 to 15 mins to get done.
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