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Sama ke chawal ki Kheer
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Sama ke Chawal ki Kheer

Sama ke chawal ki kheer is a popular fasting food made during festivals and other days as everyday dessert as well. This is commonly prepared in many UP homes. In Uttarakhand, it is called jhangore ki kheer.
Course Sweets
Cuisine Uttar Pradesh
Keyword Milk Pudding, Millet Dessert
By Cook Method Pressure Cooker
Occasion Navaratri
By Diet Healthy Recipes
Dish Type Under 5 Ingredients
Cook Time 15 minutes
Resting Time 10 minutes
Total Time 25 minutes
Servings 1 cup
Author Srivalli

Ingredients

  • 1/2 cup Little Millet / Sama ke Chawal
  • 1/2 liter Milk
  • 1/2 cup Sugar
  • Mixed Nuts as required

Instructions

How to make Sama ke Chawal ki Kheer

  • Since I was cooking a thali, I soaked little millet in water and pressure cooked. However, it is recommended to slow cook this millet in milk and it takes about 30 mins of slow cooking.
  • Soaking for 10 mins, pressure cooking, and adding thick milk this payasam is ready in 15 mins.
  • Pressure cook for 3 whistles and once the pressure falls down, add milk and sugar.
  • Bring to a boil and simmer for 10 mins.
  • The kheer thickens when cooled down, so simmer only for 10 mins.
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