Stuffed Nutella Single Serve Microwave Cake
Stuffed Nutella Chocolate Single Serve Cake is a quick Microwave Cake made with Wheat flour stuffed with some Nutella in between. This makes a quick snack anytime.
Ingredients
- 1 cup Wheat Flour
- 5 tbsp Cocoa Powder
- 3 tbsp Curds / Yogurt
- 1/2 tsp Baking Soda
- 1/2 cup Water hot more if required
- 1/2 cup Brown Sugar
- 1/2 cup Butter
- 3 tbsp Nutella
Instructions
- Line a parchment paper on a tray, drop in 1 tbsp Nutella and make 3 numbers. Freeze for 10 mins.
- Meanwhile in a bowl, mix the flour along with baking soda, cocoa powder, sugar, then add the melted butter and curds. Beat well.
- Now slowly add hot water and combine to get a thick batter. Add more depending on the consistency.
- The batter should be scoopable.
- Grease Microwave safe ramekins with butter and fill to half of the bowls.
- Place each frozen Nutella in the center of each bowl, cover with another spoon of batter.
- Microwave for 30 secs in intervals, for 2 minutes till the cake is firm.
- Total time should be around 1.5 minutes to 2 minutes, more than this the cake will become hard.
- Turn over a serving plate and drizzle icing sugar over it.
- The frozen Nutella melts during baking.
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