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    Home » Flatbreads, Quick Breads and Yeasted Breads » Q for Quesadilla | Quesadilla with curried Chickpeas

    Q for Quesadilla | Quesadilla with curried Chickpeas

    Published: Sep 19, 2013 · Modified: Oct 20, 2020 by Srivalli · 19 Comments

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    There are certain letters that you will find very hard to get a regional dishes. Q being one of those. So I had decided in the beginning that I would not break my head on what regional dish I might want under this. And moreover the theme restriction, I had option of making this either under baked or international theme. Then because of a last minute shuffle again, I had to do a post under Street food. I was so happy when I read that Quesadilla is a famous street food in places like New York.

    I settled for Quesadilla when I was checking out the Mexican theme I did last month. Infact couple of other letters were also suitable but I didn't want to stick to just one cuisine. So I went ahead with making those for previous edition. Quesadilla as such is a very forgiving dish. You can simply use your rotis as well to make a quesadilla. I finally understood that the concept was taken and used and yes in the end when the kids love it, why even question the thought right.

    That's exactly what happened in my case. I had got a store bought tortilla pack that had six pieces in it. I wanted to make sure that all my Mexican dishes were met with that. Only to realize that Konda actually loves Mexican dishes. When I told her that I was about to make a quesadilla, she was thrilled. remember she loved the tacos. So just like that, I came to know that she read and knew how a quesadilla has to be prepared from her online games.

    It was a Sunday and I had made non veg for them and this was supposed to be my lunch. She refused the chicken, instead opted for this and would have completed everything, had she not knew that it was my lunch as well. She said she loves me extra for this treat.

    She was praising so much that I was thinking about why I have never thought of making this before. I always knew that she loves anything with cheese, so it was no wonder, still, I was amazed by how much she loved her meal. Even now, she remembers and keeps asking when I am going to make it for her again. I must either get that store bought or make the tortillas myself.

    So for Q, I have Quesadilla with curried chickpeas for you!

    A quesadilla is a flour tortilla or a corn tortilla filled with a savory mixture containing cheese, other ingredients, and/or vegetables, (often) then folded in half to form a half-moon shape. This dish originated in Mexico, and the name is derived from tortilla and the Spanish word for cheese queso. - source wiki



    Quesadilla with curried chickpeas Tortillas - 2

    For The Filling

    Boiled chickpea - 1 cup
    Onions - 1 medium
    Tomatoes - 1 medium
    Ginger garlic paste - 1/2 tsp
    Red chili powder - 1/2 tsp
    Channa Masala - 1 tsp
    Turmeric powder a pinch
    Salt to taste
    Oil

    Other ingredients

    Onions - 1/2
    Red chili flakes - 1/2 tsp
    Cheese, grated - 1/2 cup
    Butter to cook the tortillas

    For Serving
    Tomato ketchup
    Salsa

    How to make the filling
    Soak and pressure cook the chickpea till soft.
    Heat a non stick pan with oil, saute the onions, then add ginger garlic paste. Then add the tomatoes, spice powders and cook till done.
    Then add the boiled chickpea and mash gently so that it becomes soft. cook till the filling becomes almost dry.
    To assemble the Quesadilla
    Heat a pan and warm the tortillas on both sides.
    On the side facing the top, place the filling on one side and sprinkle the red chili flakes, grated cheese and fold the other end over the filling. Press well. Now cook on both sides with butter greased on top
    Serve with tomato ketchup and salsa.
    Notes:
    When you have excess channa masala that you make for pooris, that can easily be used up in this way. It actually tastes so great.
    The stuffing can be anything from lentil to vegetable, your kids will love it.

    Recipe

    Print Pin

    Q for Quesadilla | Quesadilla with curried Chickpeas

    Cuisine Mexican
    Dish Type Kids Lunch Box
    Author Srivalli
    Tried this recipe?Mention @spicingyourlife_ or tag #spicingyourlife_!
    « P for Pita Bread Sandwich
    R for Rajma Ke Kebab »

    Reader Interactions

    Comments

    1. Manjula Bharath says

      September 19, 2013 at 6:33 pm

      wow very very delicious quesdilla with chick pea curry 🙂 am drooling here !! fabulous idea and fusion in quesadilla dear 🙂

      Reply
    2. Priya Suresh says

      September 19, 2013 at 6:42 pm

      I know there will be many quesdillas today, love the stuffing you went for, such a droolworthy ,nutritious quesdillas,just inviting.

      Reply
    3. Nivedhanams Sowmya says

      September 20, 2013 at 3:37 am

      love the chickpea curry!!! and the qusedillas have come out perfectly!!

      Reply
    4. divya says

      September 20, 2013 at 12:41 am

      Mmmm! these look so delicious....awesome clicks

      Reply
    5. Suma Gandlur says

      September 20, 2013 at 1:00 am

      That's a nice fusion recipe. I am still fumbling with letter Q and was thinking of quesedillas. 🙂

      Reply
    6. vaishali sabnani says

      September 20, 2013 at 1:24 am

      Quessadillas are a fav in our house too, though I never buy the tortillas..prefer to make them at home, else they turn out pretty expensive.
      love the fusion with chana..cheese..i would put in some olives and jalapenos too..would make it even more authentic!!

      Reply
    7. Pavani N says

      September 20, 2013 at 2:00 am

      That is such a yummy stuffing for quesadillas. It sounds super tasty. Quesadillas are a regular in our home, my personal favorite is spinach and cheese 🙂

      Reply
    8. Sandhya Ramakrishnan says

      September 20, 2013 at 2:31 am

      Love the fusion Quesedillas! This is my son favorite lunch box menu and I will try this next time when have some left over channa masala 🙂

      Reply
    9. Chef Mireille says

      September 20, 2013 at 2:47 am

      delicious fusion quesadilla

      Reply
    10. The Pumpkin Farm says

      September 20, 2013 at 3:03 am

      even i planned for quesadilla initially, but could not find the time, also did not want to rush, as i plan to make a full fledges mexican dinner for hubby next week for his bday, you have the entire series for me now, thanks

      Reply
    11. Sapana Behl says

      September 20, 2013 at 10:45 am

      Quesadilla with curried chickpeas and cheese ..wow! It looks so delicious . Nice fusion of Indian and Mexican flavors.

      Reply
    12. Janani says

      September 20, 2013 at 11:38 pm

      I love the texture it looks nice.Very inviting and I like the chickpea as filling must be so yum.

      Reply
    13. Sandhya Karandikar says

      September 21, 2013 at 4:20 pm

      Lovely idea using masala chickpeas.

      Reply
    14. Padmajha PJ says

      September 21, 2013 at 4:47 pm

      This was on my first list too! And the chickpeas in this dish such such a delicious idea. No wonder the lil one loved it!

      Reply
    15. Rajani S says

      September 22, 2013 at 5:13 pm

      Ah..well, may be next time you can make this just for your daughter..I am sure that will make her very very happy 🙂

      Reply
    16. Gayathri Kumar says

      September 23, 2013 at 6:26 am

      When kids enjoy what we prepare that is the happiest moment in life I think. The quesadillas have turned out very nice Valli...

      Reply
    17. Kalyani says

      September 24, 2013 at 10:02 am

      our entire family loves Quesies (as we call them). and i have a v v similar recipe to urs, only diff being with Rajma :-))

      Reply
    18. veena krishnakumar says

      September 28, 2013 at 12:19 pm

      Quesadilla is my daughter's favourite and this fusion recipe is definitely a keeper!!

      Reply
    19. Preeti Garg says

      September 29, 2013 at 7:23 am

      Quesadilla is really so flavorful and tasty bread and love this filling :

      Reply

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