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    Home » Festivals, Memories and Misc » Shahi Paneer Tikka

    Shahi Paneer Tikka

    Published: Oct 4, 2018 · Modified: Oct 5, 2020 by Srivalli · 12 Comments

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    Shahi Paneer Tikka is a grilled paneer tikka made with a shahi masala in a mix of spices and served with grilled vegetables. This surely makes a wonderful party starter.

    Shahi Paneer Tikka is made with a shahi masala along with Kasuri methi and spices. A party is incomplete without this on the starter table and my kids surely love this. I have few tikka recipes, the most recipe was this Tawa Paneer Tikka that I made a while ago.

    As traditions are followed, every year I try to create a menu. So for starters, these cauliflower pakodas join the Kid's Delight Anniversary Party

    This for the second day of the Kids Delight Anniversary Party, where I am celebrating my blog anniversary with this event.

    Shahi Paneer Tikka

    PIN This For Later!How to make Shahi Paneer Tikka

    Step By Step Pictures for making Shahi Paneer TikkaHow to make Shahi Paneer Tikka 2

    How to make Shahi Paneer Tikka 2

    Shahi Paneer Tikka

    For the Paneer Marinade

    250 gms Paneer / Cottage Cheese
    1 cup Curds it has to be thick, so you can use hung curds
    A Pinch Turmeric Powder
    1.5 tsp Kashmiri Red Chili Powder
    1 tsp Ginger Garlic paste
    1 tsp Shahi Paneer Masala
    1/2 tsp Cumin Powder
    1/4 tsp Dry Mango Powder Amchoor
    1/4 tsp Chaat Masala
    A Pinch Black Salt
    1 tsp Kasuri Methi
    Salt to Taste
    1 tsp Lemon Juice
    1 tbsp Butter

    Veggies to be Marinated

    1 cup Capsicum diced to 2 inch
    1 cup Onion

    Other Ingredients Needed

    1 cup Tomato
    1 tsp Cooking Oil

    For the Marinade

    Wash and cube the paneer into 1/2 inch width and 2 inches in length.
    Mix all the ingredients except oil in a bowl and spread this paste on the paneer cubes. Keep it aside for 15 mins or more if required.
    Likewise, marinate the onions and capsicum with the curd mix in a different bowl.
    Heat a nonstick tawa and add ghee. Roast the paneer pieces along with the marinade until the paneer is nicely coated with the marinade and becomes dry.
    In another tawa, heat butter and roast the capsicum and onion with the marinade.

    Assembling the Tikka
    You can line the Vegetables sandwiched between Paneer pieces and roast again on tawa or else directly over the flame by sprinkle a few drops of oil.

    Paneer Shahi Tikka

    Shahi Paneer Tikka
    Print Pin

    Shahi Paneer Tikka

    Shahi Paneer Tikka is a grilled paneer tikka made with a shahi masala in a mix of spices and served with grilled vegetables. This surely makes a wonderful party starter.
    Course Appetizers & Starters
    Cuisine Punjab
    Keyword Tikka Paneer
    By Cook Method Stovetop
    Occasion Party
    By Diet Kid Friendly
    Dish Type Paneer Dishes
    Author Srivalli

    Ingredients

    For the Paneer Marinade

    • 250 gms Paneer / Cottage Cheese
    • 1 cup Curds it has to be thick so you can use hung curds
    • A Pinch Turmeric Powder
    • 1 tsp Ginger Garlic paste
    • 1.5 tsp Kashmiri Red Chili Powder
    • 1 tsp Shahi Paneer Masala
    • 1/2 tsp Cumin Powder
    • 1/4 tsp Dry Mango Powder Amchoor
    • 1/4 tsp Chaat Masala
    • A Pinch Black Salt
    • 1 tsp Kasuri Methi
    • 1 tsp Lemon Juice
    • 1 tbsp Butter
    • Salt to Taste

    Veggies to be Marinated

    • 1 cup Capsicum diced to 2 inch
    • 1 cup Onion

    Other Ingredients Needed

    • 1 cup Tomato
    • 1 tsp Cooking Oil

    Instructions

    For the Marinade

    • Wash and cube the paneer into 1/2 inch width and 2 inch in length.
    • Mix all the ingredients except oil in a bowl and spread this paste on the paneer cubes. Keep it aside for 15 mins or more if required.
    • Likewise, marinate the onions and capsicum with the curd mix in a different bowl.
    • Heat a nonstick tawa and add ghee. Roast the paneer pieces along with the marinade until the paneer is nicely coated with the marinade and becomes dry.
    • In another tawa, heat butter and roast the capsicum and onion with the marinade.

    Assembling the Tikka

    • You can line the Vegetables sandwiched between Paneer pieces and roast again on tawa or else directly over the flame by sprinkle few drops of oil.
    Tried this recipe?Mention @spicingyourlife_ or tag #spicingyourlife_!
    « Cauliflower Chilli Pakoda
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    Reader Interactions

    Comments

    1. gayathriraani says

      October 04, 2018 at 5:27 pm

      This is the perfect party appetizer Valli. Paneer is one of my fav ingredients to work with. The arrangement looks so colourful..

      Reply
    2. harini says

      October 06, 2018 at 10:57 pm

      I agree this is a must have at a party appetizer table. The marinated veggies lend a wonderful burst of flavors for sure.

      Reply
    3. Rafeeda - The Big Sweet Tooth says

      October 07, 2018 at 10:54 am

      What a delicious starter! The paneer and the vegetables with that marinade, I am sure tasted amazing...

      Reply
    4. Pavani says

      October 07, 2018 at 6:39 pm

      That is one amazing starter. It looks colorful, flavorful and absolutely delicious. Perfect for any party.

      Reply
    5. Priya Suresh says

      October 07, 2018 at 11:08 pm

      All time favourite tikkas, never get bored of paneer dishes..My mouth is just watering here.. excellent starter for a party.

      Reply
    6. Padmajha PJ says

      October 09, 2018 at 3:04 pm

      This is a perfect dish for a party. My kids love this so much and we order this when we eat out. Every time I reserve paneer to make this tikka, I end up using it for something else!!

      Reply
    7. Suma Gandlur says

      October 09, 2018 at 9:08 pm

      This definitely is a crowd-pleaser. This paneer starter seems to be an apt entry for the event.

      Reply
    8. Sandhya Ramakrishnan says

      October 11, 2018 at 4:26 am

      This is definitely a winner recipe for any age group of people. My boys wanted me to make some paneer tikka skewer for lunch box. I will marinate some paneer overnight and assemble this for them in the morning.

      Reply
    9. chefmireille says

      October 12, 2018 at 8:45 am

      with all the spices used, this must be so delicious!!!

      Reply
    10. Annapurnaz says

      October 15, 2018 at 1:56 pm

      Paneer tikka is a perfect snack for any party or get together. You have given a shahi twist to it using shahi paneer masala.

      Reply
    11. Renu Agrawal Dongre says

      October 23, 2018 at 9:54 pm

      Paneer Tikka is always a favorite amongst kids as well as adults. Your take using shahi masala is a nice twist.

      Reply
    12. Priya Srinivasan says

      October 29, 2018 at 9:51 pm

      I m drooling at the pictures valli, so perfectly done! This dish a winner with kids and adults! Perfect party pleaser!

      Reply

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