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    Home » Sweets and Desserts » Chocolate Pista Roll | Diwali Sweets

    Chocolate Pista Roll | Diwali Sweets

    Published: Nov 6, 2012 · Modified: Oct 23, 2020 by Srivalli · 15 Comments

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    For the final day of the the Diwal Special Recipes, I decided to make this Chocolate Pista Roll. I prepared this yesterday but since it requires to be refrigerated, I couldn't get it done right away. Moreover you really need a tact to get the sheet rolled out to perfectness and then rolled into the Pista roll.
    Well after I had rolled and clicked, I realised I could've tried clicking the pictures differently. Blame it on so many other things that happen at the same time. Parents came home and in midst of shuffling with making dinner and getting other things ready, I rolled out these and you can imagine why they look so funny..:)
    The saving grace was the fact that the rolls were delicious. As I always say, looks hardly matters when nothing remains in the plate. On that account, this scored well.
    So here's another relatively simple recipe that you can make for Diwali.

     

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    Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 22

    Recipe

    Print Pin

    Chocolate Pista Rolls

    Occasion Diwali
    Author Srivalli

    Ingredients

    • 1 cup Khoya / Kova
    • 1 cup Milk Powder
    • 1/2 cup Condensed Milk
    • 2 tbsp Cocoa Powder
    • 4 tbsp Pista Powder
    • Ghee to grease your hand

    Instructions

    How to make the Chocolate Pista Rolls

    • Crumble the kova in a thick bottom pan. Then, add milk powder, condensed milk and cook at medium heat.
    • When it starts melting, continue cooking for another 5-6 minutes, it will form like dough.
    • Remove 1/3 of this dough and add pista powder to it. Grease your hand with ghee and mix well, leave it in the fridge for 15 mins. Then, roll this into cylindrical shape and leave it the fridge for 15 minutes.
    • With the remaining 3/4 of the dough, add 2 tbsp of cocoa powder and greasing your hand with ghee mix well.
    • Roll this into a rectangle making sure the height is the same length of pista roll.
    • Keep the pista roll on one end and roll it tightly with the chocolate roll. Refrigerate it for 15-20 minutes and then slice it.

    Notes

    Since I couldn't get unsweetened kova, I didn't use sugar, else you can use 1/2 cup of powdered sugar.
    Tried this recipe?Mention @spicingyourlife_ or tag #spicingyourlife_!
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    Reader Interactions

    Comments

    1. Nivedhanams Sowmya says

      November 06, 2012 at 5:01 pm

      wow that is so tempting valli!!! good color combination!

      Reply
    2. rekhas kitchen says

      November 06, 2012 at 5:07 pm

      Wonderful idea Valli You didn't add any flour in this both flavors pista and chocolate wow..

      Reply
    3. Gajus kitchen says

      November 06, 2012 at 6:08 pm

      Delicious rolls with chocolate and pista combination.I have not yet tried any sweet with khova and would like to try this.

      Reply
    4. foodiliciousnan says

      November 06, 2012 at 6:40 pm

      Wow this looks like some hi funda store bought sweet Valli. Really nice. The colour combination is too good

      Reply
    5. Priya says

      November 06, 2012 at 8:20 pm

      Wow,very attractive pista roll, chocolate and pista both works out wonder na.

      Reply
    6. divya says

      November 06, 2012 at 10:58 pm

      looks delicious..

      Reply
    7. Suman Arthy says

      November 07, 2012 at 12:11 am

      Can I use coarsely ground pista?

      Reply
    8. WeR SAHM says

      November 07, 2012 at 3:18 am

      Very very nice combination and good step by step clicks...

      Reply
    9. Chef Mireille says

      November 07, 2012 at 4:18 am

      what a unique treat!

      Reply
    10. Vandana Rajesh says

      November 07, 2012 at 6:19 am

      wow delicious, a great idea for diwali.

      Reply
    11. thoushaltcook says

      November 07, 2012 at 8:41 am

      The pista has a beautiful color Valli. Many congratulations for the successful dish.

      Reply
    12. Pavani says

      November 07, 2012 at 8:11 pm

      What a yummy combination. My family is chocoholic and will definitely love these delicious rolls.

      Reply
    13. Rajani S says

      November 08, 2012 at 4:59 am

      Valle, these look fantastic! I am guessing these are sweets you can make ahead and store, am I correct? Wonderful, Valli, really!

      Reply
    14. preeti garg says

      November 11, 2012 at 3:39 pm

      Completely choco week....
      love this choco and pista verison

      Reply
    15. Anonymous says

      November 04, 2013 at 12:22 pm

      Amazingly delicious!

      Reply

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