Potato Stuffed Karela Curry |
Step by Step Picture Recipe.
Trim and microwave the karelas for 10 mins
Remove the seeds
Microwave the aloo for 8 mins and mix in with spices.
Another method for peeling off the skin, once it cools down, puree the tomatoes.
Aloo Stuffed Karela Curry
Ingredients Needed:
For the Stuffing the Karela
Bitter Gourd / Karela - 10 small nos
Potato / Aloo, mashed - 1 cup
Roasted Cumin powder - 1/2 tsp
Chili powder - 1/2 tsp
Salt to taste
Oil - for roasting
For the Gravy
Onions - 1 big
Ginger Garlic paste - 1/2 tsp
Tomatoes - 2 medium
Red chili powder - 3/4 tsp
Coriander powder - 3/4 tsp
Turmeric powder a pinch
Salt to taste
Coconut paste - 2 tbsp
Aloo Stuffed Karela Subji |
Notes:
The aloo stuffed inside the Karela made sure it masks the bitterness and this gravy was good combo with Rotis.
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Kalyani says
love the idea of stuffing Karela and although I cant bring myself to eat them, hubby would love these !
vaishali sabnani says
I too make these with potatoes..but never made without peeling..n then in gravy..wondering if total bitterness is masked?..or r they slightly bitter?..will surely try these..I am a great fan of karelas.
Usha says
Stuffed karela looks good! I once made kheema stuffed karela and it was quite an interesting combination.
Pavani says
Mmmmmm.. yumm. That stuffed karela dish looks soooo good. Love all the components and I can just imagine how good it tastes when everything is put together. (I'm drooling here)
Nirmala Gurunathan says
Wow!!!Something interesting...Never tried stuffing karelas...
sushma says
I am very bad in cooking this Karela stuffed curry. Will try this for sure.... My family might love it.
Chef Mireille says
not a karela fan but grave sounds delicious
Preeti Garg says
Awesome recipe.....spl potato with karela
Shobha says
Delicious looking curry..I love karelas and will make it soon.
Priya says
Eventhough i love bittergourd very much,never tried stuffing with them,curry looks fabulous.
Chandrani says
Potato stuffing karela curry looks spicy and yummy...
Jayanthi says
Lovely idea to stuff karela with potatoes...and method to remove the tomato skin is something new to me...thx for sharing.
Suja says
Delicious...have to try sometime..
Sangeetha says
wow...interesting, stuffed Karela with my all time fav potatoes and the curry sounds very delicious...
The Pumpkin Farm says
i too stuff karelas with aloo but the gravy is definitely new to me...loved the roasted tomato idea...lovely idea
DivyaGCP says
Stuffing Karela with potato is very interesting and tempting.
Harini-Jaya Rupanagudi says
the gravy looks so yumm. I have never tried stuffing karelas as the karelas we get here are jumbo sized 🙂
PJ says
Yea Srivalli, the kid's school portions are so huge!!Getting her to do the homework and them getting her prepared for the assessment is like I am writing a board exam!!
The stuffed bittergourd in gravy is so nice.We love bittergourd and I am going to hunt for the small ones in the farmers market.Bookmarked this recipe...
Cool Lassi(e) says
That is one memorable curry. I wish I could get my hands on those small pavakkai. I get the big ones and MIL told me to stuff them and tie them up with kitchen twines..But that is so much work!
Champa says
Very nice. Whatever you do, I don't like karela. I have tried to like them, but it is just not for me.
Gayathri Kumar says
Great curry. Never tried stuffing karelas. I think it is time to try...