Dark Chocolate Muffins
Ingredients Needed:
All purpose Flour - 1 cup
Corn Flour - 1 tbsp
Icing Sugar - 3/4 cup
Baking Soda - 1 tsp
Baking powder - 1/2 tsp
Condensed Milk - 2 tbsp
Curds/ Yogurt - 1/2 cup
Extra Virgin Olive Oil - 2 tbsp
Butter - 2 tsp
Milk - 1 - 2 tbsp
Dark Chocolate - 50 gms
Muffin Liners - 6 nos
How to make the muffins:
Line the muffin moulds with the liners and keep it aside.
Sift the dry ingredients in a bowl.
Melt the butter, beat the curds. Add the butter, condensed milk, olive oil, and curds to the dry ingredients.
Add milk as required to make the batter lose. Gently mix in well. Don't beat at this stage.
Using a spoon, pour one spoon of the batter into the mold, place the dark chocolate pieces in the middle and place another spoon of batter on top.
Preheat the oven to 185 degrees C.
Bake at 185 degrees C for 25 - 30 minutes. Don't check for doneness until the first 15 mins.
Use a toothpick to see if the muffins are done. Insert the stick in the center and if it comes out clean, it's done.
Once the full time is done, allow it to cool in the oven for 5 mins, then remove and cool outside for a while.
Hasna Hamza Layin says
Lovely muffins Srivalli
Jayashree says
The cupcakes look wonderfully chocolate-y and delicious.
Ramya Krishnamurthy says
Yummy muffins
prachi agarwal says
very tempting muffin
Manjula Bharath says
fantastic muffins sure a most fav snack baked treat for kids 🙂
The Pumpkin Farm says
your home is chocoholics haven...the muffins look beautiful in those individually served plates
Nivedhanams Sowmya says
yummy and delicious muffins!!! love it!!
Suma Gandlur says
My daughter would love them. 🙂
Nalini's Kitchen says
Very tempting and yummy looking muffins...
Varadas Kitchen says
Dark Chocolate would be a hit in our house too.
Usha says
Love the serving platter, individual muffins plates in a platter. Muffins looks delicious
Chef Mireille says
delicious muffins for sure
The Mad Scientist's Kitchen says
Delicious muffins Valli. I love the way you out your wet and dry ingredients separate when I am baking i always think that way but while posting i am in a hurry n all thoughts head out of the window. 🙂
Sreevalli E says
Temptingly delicious..
Harini-Jaya R says
Lovely muffins...Suddenly I have a craving for those. Do u think I should make those just for me, Valli? 😉
Jayanthi says
I see hat you use corn flour with a combination of curd baking soda/ baking powder in eggless recipes. I haven't tried in my recipes, your muffins are looking so good I should try them. Nicely done!