I was thinking maybe the honey taste will make the kids not like it. I was in for a surprise as both the cakes disappeared shortly and they were disappointed that I didn't make more.
The Sunday does end up being so hectic. How much can one plan for a single day, and needless today my colleagues commented on how I am always tired on a Monday!
Honey Chocolate Cake
Preparation Time : 10 mins
Baking Time - 17 mins
All Purpose Flour - 1 & 1/2 cups
Thick Yoghurt - 1 cup
Olive Oil - 1/2 cup
Sugar - 1 cup
Baking powder - 1 & 1/4 tsp
Baking soda - 1/2 tsp
Vanilla essence few drops
Cocoa powder - 2 - 3 tsp
a pinch Salt
approx 3/4 cup Milk
Honey - 2 tbsp
How to make the Chocolate Cake with Honey
In a bowl, mix in the flour, sugar, baking powder, baking soda, vanilla essence, and cocoa powder.
Mix in and add the curds, honey, and olive oil. Gently mix in and pour into greased baking pan.
Preheat the oven at 185 C and bake for 15 mins. Let it cool and transfer to another plate.
Frost with Chocolate Cream icing and serve