This page is to showcase Onam Sadya that I prepared for the Indian States. This is no way covers the elaborate feast that is normally prepared.
I am planning to update this page with other dishes that will be prepared later.
Sadya is always served on a fresh Banana Leaf. There is even a procedure on where to place which dish.
Onam Sadya Feast
Read Onam Sadya Recipes Preparation to know how one can cook 12 dishes at the same time.
How is Onam Sadya served?
On the bottom left half of the leaf a small banana is placed, next pappadam/appalam
Then sarkara varatti /jaggery coated banana chips and upperi/banana chips
Next from the top left half of the banana leaf pickles is served
Thoran /Mezhupuratti (vegetable stir fry with coconut)
Next Pachadis and Khichadis
Vellarikka - Cucumber Pachadi
Next comes different kinds of Side Dishes
Now the plantain leaf is filled with all the side dishes
The rice is served at the bottom center of the banana leaf.
Chemba Rice with Paruppu Curry
First parippu curry is served along with ghee.
Next rice is served with Sambhar
Next Kalan, Kurukku Kalan, Moru Curry
Rasam
Finally the Desserts /Payasam's.
This Erissery Recipe is yet another easy one you can make.
I hope everybody makes this feast at least once to enjoy the different dishes!
Sapana Behl says
I also wanted to do kerala thali but couldn't gathered the courage to do so.You have done it so nicely.
vaishali sabnani says
Even though I have made a Sadya, yet a couple of things are new to me...a lovely post.
Nivedhanams Sowmya says
amazing valli!!! that is such an elaborate and beautiful spread...
Kalyani says
Beautiful spread !! Wonder what other thaalis u hv planned for d week
Rakesh says
This is not Kerala Sadhya...this is not the way of arranging recipe ...So many things are missing.
Usha says
Wow, that is a big meal with too many items on the plate. Will check your how prepared this onam sadya.
Srivalli says
Thanks everybody!
Rakesh I have given a disclaimer that this is no way how a complete Sadya. I am hoping I will one day make the entire Sadya and update the picture.
thank you for dropping by!
Sandhiya says
Wonderful spread and love each dish in this spread
Priya Suresh says
Omg, wat a spread..Looking on ur clicks itself makes my tummy full, loads of efforts Valli, dunno how u manage to do like this.
Pavani N says
Lovely Sadya spread Valli. Kudos to your efforts.
Archana Potdar says
Wow Vallli thats intricate detail. Love it
Gayathri Kumar says
I have never attempted to make Onam sadya being afraid of making too many dishes. You have nailed it..
Chef Mireille says
I am speechless what a spread and great explanation
Padmajha PJ says
Preparing a Sadya meal is one of my to-do things but I am not sure when that will happen. The dishes you have chosen looks so good Srivalli.You have loads of patience to cook , click and present such a wonderful spread...
Manjula Bharath says
Oh my god such an elaborate yella saapadu 🙂 I wud love to finish them all now you have so much energy lady can't even think of beating your energy level .. I been making sadya for 2 yrs for blog and family sake every time I seen others sadya I think of making it better next time you have made me look back.. awesome spread and lovely clicks !! drool .. drool