Waffles are always fancy for me. When I had picked up this theme, I wanted to make sure I make a waffle without fail. So next, on the breakfast series, I have an easy breakfast dish that can be served for a quick dinner or snack as well. Since I was doing potatoes, I had to do a savory version, so you have Potato Waffles. To make it even more interesting, I add Parmesan cheese and cooked in garlic butter.
The batter is a little sticky so you really have to let it get cooked well before removing it from the iron. I served it with just a sauce and it was very good too. Today is one of those days when I can hardly think through what to write. So go ahead enjoy the dish. I will be back with my rambling tomorrow.
Potato Waffles With Garlic Butter and Parmesan Cheese
Ingredients Needed:
1 cup Potato Boiled and Mashed
3 tbsp All Purpose Flour
Salt to taste
1/2 tsp Rosemary Dried
2 tsp Parmesan Cheese
Pepper to taste
Garlic Butter for cooking
Water to make the batter
How to make the waffles
MW the potatoes for 5 to 6 mins. Soak and peel the skin of the potatoes, then grate to get fine potato rice. Mash again with a spoon.
Add the all purpose flour, Rosemary, salt, pepper powder and parmesan cheese. Mix well and slowly add water to get a thick batter.
Grease the waffle iron with garlic butter and when hot, add a ladleful of the batter and cover. Cook till it turns crispy and done.
This gave me 3 small sized waffles.
I served it with sauce.
Recipe
Potato Waffles With Garlic Butter and Parmesan Cheese
Ingredients
- 1 cup Potato boiled and mashed
- 3 tbsp All Purpose Flour
- Salt to taste
- 1/2 tsp Rosemary Dried
- 2 tsp Parmesan Cheese
- Pepper to taste
- Garlic Butter for cooking
- Water to make the batter
Instructions
- MW the potatoes for 5 to 6 mins. Soak and peel the skin of the potatoes, then grate to get a fine potato rice. Mash again with a spoon.
- Add the all purpose flour, Rosemary, salt, pepper powder and parmesan cheese. Mix well and slowly add water to get a thick batter.
- Grease the waffle iron with garlic butter and when hot, add a ladleful of the batter and cover. Cook till it turns crispy and done.
Notes
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 68
Suja Ram says
Oh..thats a super yummy snack for kids. Bookmarked Valli.
Kalyani says
A yummy treat indeed ! If I ask for a waffle maker to buy now, i might just be shown the door :)) a handy gadget though ... my kids wd love these waffles for breaky
vaishali sabnani says
I went crazy at the waffles they were selling in Amsterdam...but all with eggs..now here I see a waffle that can be relished..looks wonderful.
Gayathri Kumar says
These waffles sound awesome, with potatoes and cheese. Need to buy a waffle iron and try this..
Nalini's Kitchen says
Potato waffles sounds interesting,perfect for snack or breakfast.
Harini-Jaya R says
splendid idea! shall make this asap for the kids.
Srividhya Gopalakrishnan says
potato waffles sounds great. 🙂 Love the addition of herbs and cheese.
Suma Gandlur says
Splendid idea for kids' breakfast.
Priya Suresh says
Potato waffles with herbs and cheese, just loving it Valli. My kids will enjoy thoroughly this incredible waffles.
Usha says
Potato waffles with cheese and rosemary must have tasted wonderful!!
Pavani N says
Yummy potato waffles. I think my potato and waffle loving kids would love this.
Sowmya :) says
This is my kinda breakfast...love the flavours! Tomorrow's menu is set now 🙂
Smruti Shah says
I could easily devour a TON of these waffles. Pretty simple and yet so yummy!
Ritu Tangri says
it must be quite a flavorful potato waffle
Archana Potdar says
Delicious and yummy waffles. My girls will love it. It's too late to plan it for tomorrow's tiffin but will make it for sure.
Sandhya Ramakrishnan says
I am definitely trying this soon for evening snack. SO easy to make and so delicious!
Sapana Behl says
I love potatoes in any form and these waffles looks too good for me. Yummy.