How to store Curry Leaves in Fridge fresh – Step by Step pictures
Fresh batch from the market
Wash and rise in running water and let it drain in a colander.
After 30 mins, the water is almost drained.
Dry the curry leaves on a towel under fan.
Warp around and make sure the leaves are very dry.
Take a dry box, place a paper at the bottom. Remove all the leaves from the stem and drop into the box.
When you are done, cover with another paper and close with the lid and refrigerate. When required you can just use it without bothering to wash.
The other tips to Store Curry Leaves, the second way to store the curry leaves would be to make a powder of them fresh and store in an air tight container.
This can be simply done in a microwave for 3 – 4 mins depending on your microwave. The first time I did, I had to experiment. So I started with 30 secs, another 30 secs,1 mins, 2 mis. So looks like finally after 4 mins the curry leaves were crisp that you could just crush them in hand and store.
Once the curry leaves are dry, remove the leaves from stem, take them in a mw safe plate, mw for 30 secs
Then for another 2 mins, depending on your mw
This is after 2.30 secs