Shahi Paneer Tikka is a grilled paneer tikka made with a shahi masala in a mix of spices and served with grilled vegetables. This surely makes a wonderful party starter.
Shahi Paneer Tikka is made with a shahi masala along with kasuri methi and spices. A party is incomplete without this on the starter table and my kids surely love this. I have few tikka recipes, the most recipe was this Tawa Paneer Tikka that I made a while ago.
As traditions are followed, every year I try to create a menu. So for starters, these cauliflower pakodas join the Kid’s Delight Anniversary Party
This for the second day of Kids Delight Anniversary Party, where I am celebrating my blog anniversary with this event. We are doing the Week 1 of BM#93
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Step By Step Pictures for making Shahi Paneer Tikka
Shahi Paneer Tikka
For the Paneer Marinade
250 gms Paneer / Cottage Cheese
1 cup Curds it has to be thick, so you can use hung curds
A Pinch Turmeric Powder
1.5 tsp Kashmiri Red Chili Powder
1 tsp Ginger Garlic paste
1 tsp Shahi Paneer Masala
1/2 tsp Cumin Powder
1/4 tsp Dry Mango Powder Amchoor
1/4 tsp Chaat Masala
A Pinch Black Salt
1 tsp Kasuri Methi
Salt to Taste
1 tsp Lemon Juice
1 tbsp Butter
Veggies to be Marinated
1 cup Capsicum diced to 2 inch
1 cup Onion
Other Ingredients Needed
1 cup Tomato
1 tsp Cooking Oil
For the Marinade
Wash and cube the paneer into 1/2 inch width and 2 inch in length.
Mix all the ingredients except oil in a bowl and spread this paste on the paneer cubes. Keep it aside for 15 mins or more if required.
Likewise, marinate the onions and capsicum with the curd mix in a different bowl.
Heat a nonstick tawa and add ghee. Roast the paneer pieces along with the marinade until the paneer is nicely coated with the marinade and becomes dry.
In another tawa, heat butter and roast the capsicum and onion with the marinade.
Assembling the Tikka
You can line the Vegetables sandwiched between Paneer pieces and roast again on tawa or else directly over the flame by sprinkle few drops of oil.
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- 250 gms Paneer / Cottage Cheese
- 1 cup Curds it has to be thick so you can use hung curds
- A Pinch Turmeric powder
- 1 tsp Ginger Garlic paste
- 1.5 tsp Kashmiri Red Chili Powder
- 1 tsp Shahi Paneer Masala
- 1/2 tsp Cumin Powder
- 1/4 tsp Dry Mango Powder Amchoor
- 1/4 tsp Chaat Masala
- A Pinch Black Salt
- 1 tsp Kasuri Methi
- 1 tsp Lemon Juice
- 1 tbsp Butter
- Salt to taste
- 1 cup Tomato
- 1 tsp Cooking Oil
Ingredients
For the Paneer Marinade
Other Ingredients Needed
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Rate this recipe!
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- Wash and cube the paneer into 1/2 inch width and 2 inch in length.
- Mix all the ingredients except oil in a bowl and spread this paste on the paneer cubes. Keep it aside for 15 mins or more if required.
- Likewise, marinate the onions and capsicum with the curd mix in a different bowl.
- Heat a nonstick tawa and add ghee. Roast the paneer pieces along with the marinade until the paneer is nicely coated with the marinade and becomes dry.
- In another tawa, heat butter and roast the capsicum and onion with the marinade.
- You can line the Vegetables sandwiched between Paneer pieces and roast again on tawa or else directly over the flame by sprinkle few drops of oil.
Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM
12 comments
This is the perfect party appetizer Valli. Paneer is one of my fav ingredients to work with. The arrangement looks so colourful..
I agree this is a must have at a party appetizer table. The marinated veggies lend a wonderful burst of flavors for sure.
What a delicious starter! The paneer and the vegetables with that marinade, I am sure tasted amazing…
That is one amazing starter. It looks colorful, flavorful and absolutely delicious. Perfect for any party.
All time favourite tikkas, never get bored of paneer dishes..My mouth is just watering here.. excellent starter for a party.
This is a perfect dish for a party. My kids love this so much and we order this when we eat out. Every time I reserve paneer to make this tikka, I end up using it for something else!!
This definitely is a crowd-pleaser. This paneer starter seems to be an apt entry for the event.
This is definitely a winner recipe for any age group of people. My boys wanted me to make some paneer tikka skewer for lunch box. I will marinate some paneer overnight and assemble this for them in the morning.
with all the spices used, this must be so delicious!!!
Paneer tikka is a perfect snack for any party or get together. You have given a shahi twist to it using shahi paneer masala.
Paneer Tikka is always a favorite amongst kids as well as adults. Your take using shahi masala is a nice twist.
I m drooling at the pictures valli, so perfectly done! This dish a winner with kids and adults! Perfect party pleaser!