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    Home » Sweets and Desserts » Baked Pancake with Nutella | Quick Snack for Kids

    Baked Pancake with Nutella | Quick Snack for Kids

    Published: Jul 4, 2013 · Modified: Oct 23, 2020 by Srivalli · 11 Comments

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    If you are looking for a snack that can get done under 30 mins and disappears the very next minute, then you are on the right spot. As I was saying, somehow this edition, I find myself so unprepared with any of the dishes and so had to literally stretch myself so much to get the dish done with the step by step pictures as well.
    I was supposed to make this yesterday, somehow the evening just flew and I thought I would make it this evening. Again I came back home for a quick dinner preparation. It was easy as I was making Uggani and was elated with the thought that Athamma will be home tomorrow morning. Boys were finally asking when their Nannamma was coming home. She went visiting her elder daughter and as always we said she has gone to hospital. That's always been the excuse we give the boys for her absence.
    Anyway this dish hardly took more than 10 mins to get it done. It would also have to do with the small quantity I made. Having always backed muffins and cakes, baking a pancake was sounding different. And I didn't want to take chances for this recipe to fail.
    So imagine my pleasant surprise when all three of them gobbled up whatever was made and wanted more. The best part was asking this to be made for tomorrow's school snacks. This statement always gives me sign that the dish was a success.

    Recipe

    Print Pin

    Baked Pancake with Nutella

    Author Srivalli

    Ingredients

    • 3/4 cup All Purpose Flour / Maida
    • 3/4 tsp Baking Powder
    • 2 tsp Icing Sugar
    • 2 tsp Butter
    • Almost 1 cup Milk (depends on the consistency we are aiming at pouring batter)
    • Nutella for topping

    Instructions

    How to bake the pancake

    • Preheat the oven at 185 C.
    • In a bowl, take the flour, baking powder, icing sugar and melted butter. Mix well.
    • When you have a smooth mix, slowly add the milk and blend to a dropping consistency.
    • Grease a muffin pan with butter and pour into each mould to a 1 inch.
    • Bake at 185 C for 15 mins.
    • When it's done, remove and immediately top it with Nutella and serve.

    Notes

    Since you don't let this raise up as much as a muffin, pour a very thin layer for it to get baked well.
    Tried this recipe?Mention @spicingyourlife_ or tag #spicingyourlife_!
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    Reader Interactions

    Comments

    1. Priya Suresh says

      July 04, 2013 at 7:59 pm

      Love baked pancakes, loving those mini pancakes, droolworthy.

      Reply
    2. Ramya Krishnamurthy says

      July 05, 2013 at 3:06 am

      interesting pancakes

      Reply
    3. Padmajha PJ says

      July 05, 2013 at 4:43 am

      Very innovative recipe Srivalli. With the Nutella on top, I can see how fast they disappeared!

      Reply
    4. Sapana Behl says

      July 05, 2013 at 5:40 am

      Baked pancake looks so yummy and with all Nutella I can munch them all !

      Reply
    5. Veena Theagarajan says

      July 05, 2013 at 2:10 pm

      looks so yummy

      Reply
    6. Shree says

      July 05, 2013 at 7:54 pm

      innovative recipe ! nice try !

      Reply
    7. Gayathri Kumar says

      July 05, 2013 at 11:54 pm

      This looks very nice Valli. Need to try this for my daughter...

      Reply
    8. Pavani N says

      July 06, 2013 at 2:43 am

      Baked pancakes is new to me. They look yumm!! Again my son would love these.

      Reply
    9. Chef Mireille says

      July 06, 2013 at 6:03 pm

      what a novel idea

      Reply
    10. WizzyTheStick says

      July 06, 2013 at 6:44 pm

      For sure my kids will love this

      Reply
    11. Sandhya Ramakrishnan says

      July 07, 2013 at 9:07 pm

      A good substitute to regular pancakes. I like this idea of baked ones especially because you don't have to be flipping them and they are done in the oven.

      Reply

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