Since it was in microwave, it was done very quickly. Though it takes time to set. They tasted the bits that were struck in the vessel and couldn’t wait for the chocolates to set. This was another treat from my college days.
Step by Step to make Home made Chocolates
Take 1 cup Milk powder in a microwave safe bowl.
Half a cup icing sugar
Cashew and almond coarse powder for extra kick
3 tsp cocoa powder
1/4 cup milk
2 tsp of butter
2 tbsp of condensed milk
Mix everything together in a bowl
In micro mode, microwave for 4 minutes.
This is after 2 minutes
after almost 3 minutes.
Transfer to a greased pan.
After it is set with a greased knife make marks.
It takes about an hour or so to set. Cut at the perforated marks into smaller pieces.
Microwave Homemade ChocolatesIngredients NeededMilk powder – 1 cupCocoa powder – 3 tspIcing sugar – 1/2 cupCondensed milk – 2 tbspButter – 1 -2 tspCashew Almond powder – 1 tspMilk – 1/4 cupMethod to prepare:Mix all the ingredients in a microwave safe bowl. Micro for 4 minutes. Check after 2 minutes, stir and continue cooking.Grease a plate with butter, once done, transfer to the plate and allow to cool. Make marks on the top so that it is easy to break into pieces.