After yesterday's delicious Banana Ragi Paniyaram, it was the pancake today. I was inspired by Indrani's Chocolate pancake that she has sent for the Wholesome Breakfast Event. I had already shown the picture to Konda and she was all pleased that she is again going to get a chocolate-based dish for breakfast.

Since the recipe called for an egg, I had to change it. I didn't have eggs on hand and moreover, I normally make my pancakes eggless. So I added milk and proceeded the same way. Surprising the boys got up early today and were cranky a bit. So couldn't spend much time checking out with the pictures. A hurry click was what I could manage.

On top, I thought I would send Aloo paratha for Konda's lunch and as breakfast for the boys. That had me spinning to get them made on time.

I made this pancake just for Konda and I had tasted it myself. I must say that given such a tasty breakfast, I won't mind eating it myself. I was happy hearing how elated Konda sound eating this. She was so very excited and said it tasted simply great. We love chocolate in any form.

To make this a bit more healthy, I added wheat flour along with All purpose flour. The basic pancake recipe is really something you can make as you go.

Chocolate Pancake

Preparation Time : 5 mins
Cooking Time : 5 mins
Makes: 2 pancakes

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Ingredients Needed:

All purpose flour / Maida - 2 tbsp
Wheat Flour - 1 tbsp
Milk - 2 tbsp
Sugar - 1 tsp
Chocolate Syrup/ Sauce - 2 tbsp
Oil for cooking.

Method to prepare;

Mix the flours and slowly add the hot milk to form a lump less batter.

Mix in the chocolate sauce and sugar. Beat it well for the sugar to melt.

Meanwhile, heat a pan or tawa and grease it. Pour the pancake batter and spread as a disc evenly. Simmer for few mins and sprinkle oil.

When it is cooked, flip to the other side and cook till done. This mostly takes about 1 -2 mins.

Serve hot. This can be eaten as such as it is sweet. Else you can serve with Fruit jams.

Notes: I gave in small measurements as I don't think the adults at home would want a sweet dish for breakfast, especially with chocolate sauce. So measure it as you make it. The ratio of the ingredients are pretty much the same.

I used Hershey chocolate syrup, so it was not so bitter. But some sauces are bitter so adjust based on it.

I normally add hot milk in place of eggs, if required a pinch of cooking soda. But most times, just plain flour with milk works out best.

Recipe

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Chocolate Pancake ~ Kid's favorite for Wholesome Breakfast!

Course Breakfast

Author Srivalli

Tried this recipe?Mention @spicingyourlife_ or tag #spicingyourlife_!

Comments

deepti says
February 05, 2010 at 1:07 am
Lovely Pancakes !
Faiza Ali says
February 04, 2010 at 10:02 pm
yummmmy...I am sure any kid would love this for breakfast.
Priya says
February 04, 2010 at 10:39 pm
Yummm delicious pancakes, kids friendly breakfast..
meeso says
February 04, 2010 at 11:13 pm
Yeah, any kid would love this 🙂
Divya Vikram says
February 05, 2010 at 2:05 am
This sure makes a delicious and appealing breakfast Valli!
Lebouffe says
February 05, 2010 at 6:48 am
Yumm.. I wouldn't mind it too! -Naina
Jyoti says
February 05, 2010 at 9:31 am
I love these pan cakes.. gr8 recipe!
ruchikacooks says
February 05, 2010 at 5:16 pm
Delicious breakfast for the mornings. Looks like I can have it too 😉
Anon says
February 06, 2010 at 6:02 am
This one looks easy to make! My kids would be excited every breakfast if this is for breakfast!
Devi Meyyappan says
February 06, 2010 at 2:05 am
Wow.. pancakes and chocolates.. perfect!:)... I'm sure kids will love this!!!...
Srivalli says
February 06, 2010 at 12:11 pm
Thanks friends, do try this and get addicted..:)
s says
February 07, 2010 at 2:01 pm
that is a sure winner among children..must make it tomorrow itself..

Recipe

Chocolate Pancake ~ Kid's favorite for Wholesome Breakfast!

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