As with all Mega BM, we decide on the theme some six months ahead. And most of us end up cooking just the month before, with some even daringly doing cook, click and post fashion. I have not been prepared with a list until the last few weeks of July. When it was decided I will pick Paneer as my source of Protein Rich Dishes, I decided to make A to Z Bengali Sweets.
I was able to arrive at the list and in about 3 to 4 batches all the 26 dishes were done. Since I cooked about 5 to 6 per session, clicking them differently was such a task. I hope my pictures ended up being the drool-worthy the dish turned out to be. I must thank my Hubby dear for enjoying these dishes and my colleagues who wholeheartedly enjoyed these. And my BM Buddies for their never-ending praises during this edition. I really hoped I could treat them all with these sweets.
September 2013 was ABC Cooking
April 2014 was Indian Food Odyssey
September 2014 was Around the world in 30 days
April 2015 was Fire up our Ovens
September 2015 was a Buffet On Table
April 2016 was a Journey through the Cuisines
September 2016 was Cooking Carnival!
April 2017 was AtoZ Baking around the World
Now for the recap for this A to Z Bengali Sweets for Protein Rich dishes: