Next in the leftover series is a delicious cutlet with vegetable curry. You can just about use any dry curry or gravy that can be dried up before being made into a cutlet. It's been a hectic day what with the rain lashing out non stop most of the day. It was a day off for the kids because of the rains. Since I had the office working, I went out in the rain and enjoyed the journey through the ride.
Try this simple recipe and get your kids enjoy it!
Ingredients Needed:
For the Curry:
Onions - 1
Tomatoes - 1/2 medium
Ginger Garlic paste - 1/2 tsp
Chili powder - 1/2 tsp
Coriander powder - 1/2 tsp
Cumin powder - 1/2 tsp
Kala Namak a pinch
Salt to taste
For the Cutlet
Cheese 1 cube
Bread Crumbs
Oil - 2 tsp
How to make the Cutlets:
For the Curry
Heat a pan with oil, saute onions, when it turns brown add ginger garlic paste. Fry for a couple of minutes.
Then add tomatoes, all the spice powders. Simmer for a while. Finally, add kala namak Simmer for a couple of minutes.
For the Cutlet:
Mash the vegetables and add grated cheese, bread crumbs to the vegetables. Mix well. Divide into balls and pat down as cutlets.
Heat a tawa and grease with oil. Place the cutlet on the hot tawa and cook on both sides.
Serve with sauce!
Recipe
Leftover Vegetable Cutlet | Cutlet with leftover Vegetables and cheese | Cooking with leftover Step by Step Recipe
Other Cutlet recipes you can try:
Raw Banana Cutlet
Moong Potato Cutlet
Noodle Cutlets
Vegetable Spinach Cutlets
Greek Chickpea Fritters
Carrot Capsicum Tikkis
the mad says
Love the colours. Delicious cutlet.
Priya says
Yum yum,love the addition of cheese, tempting cutlets..
Smitha says
if cutlets are there then I have it with anything like rice or chapathi!....this is quick and easy!
Harini says
This is usually my go-to recipe !!Moreover my kids love cutlets of any kind as long as they are not spicy 🙂
Uma says
Hi Srivalli,
When you visited my space, I was routed to 'beyond curries' and know more about you. Thanks for visiting my space. I am wondering about your recipes and the count and happy to know you thru this blogger world. Keep visiting my space and give your views to move on.
Cheers,
Uma
divya says
yummy and healthy cutlets ...
PJ says
Lovely way to use up leftovers. I usually use them as a stuffing for rotis...
Mélange ! says
Nice idea Valli.I loved the tawa mode.SUper healthy and tempting.
Suma Gandlur says
Love the colorful cutlets.