Roti Noodles ~ Easy Evening Snack

Roti Noodles

Roti Noodles is a wonderful way to get kids to eat rotis and to use up leftover rotis in a better way. Cook these roti noodles in Indo Chinese style and kids will love it I decided to make some fusion dishes for Day 3 of Thalis & Platters, where for week 1, I am […]

Continue Reading

Mumbai Masala Aloo Cheese Sandwich

Mumbai Masala Aloo Sandwich

Mumbai Masala Aloo Cheese Sandwich is popular street food from the city of Mumbai. Special Sandwich Masala is sprinkled over these sandwiches that makes it more delicious. When I decided to make a Sandwich platter, I decided to go with what Vaishali had shared a while ago for one of the BMs. I made the […]

Continue Reading

Seyal Pav ~ A to Z Indian Breakfast Dishes

Seyal Pav

Seyal Pav is a delicious and easy breakfast dish made with a day’s old pav bun in an onion tomato gravy. This is a popular Sindhi Breakfast that works out best with leftover pav and for a quick dish. Just as we have Bread Upma, where the bread slices are tossed in onion and tomato […]

Continue Reading

Paneer Pav Bhaji Sandwich

Paneer Pav Bhaji Sandwich

Paneer Pav Bhaji Sandwich is a delicious breakfast dish for kids as they love paneer stuffed in crispy bread slices. These paneer pav bhaji sandwich are cooked with pav bhaji masala along with sandwich masala and is so delicious that you can’t stop with just one! The bread is toasted crispy with butter and toasted […]

Continue Reading

Moong Dal Chilla Stuffed with Paneer

Moong Dal Chilla Stuffed with Paneer

Moong Dal Chilla Stuffed with Paneer is a pancake or dosa made with ground moong dal batter stuffed with Paneer. This Cheela is a quick and healthy breakfast dish you can make that pairs well with any spicy chutney. Moong Dal Cheela is similar to Andhra Pesarattu. Only difference between Pesarattu and Moong Dal Cheela […]

Continue Reading

Indori Poha | How to make Poha with Jeeravan Masala

Indori Poha

Indori Poha is a filling breakfast from Indore and is popular street food, normally served with hot Jalebi on the side. This poha is different from other versions as it has Jeeravan Masala sprinkled on it. When it came to I in the A to Z Indian Breakfast Dishes, I wanted to make Idiyappam. Since […]

Continue Reading

Doodhi na Muthiya ~ A to Z Indian Breakfast Dishes

Doodhi Na Muthiya

Doodhi na Muthiya is a traditional Gujarati breakfast dish made with a combination of flours, bottle gourd and spices for a perfect breakfast or snack for any time that can be served as dinner as well. I have previously made Lauki Nu Muthia with a different combination of flours and vegetables. So while searching for […]

Continue Reading

Grilled Paneer Pizza Sandwich ~ Easy Breakfast Ideas

Grilled Paneer Pizza Sandwich

Grilled Paneer Pizza Sandwich is a sandwich that everybody would simply love as it has grilled paneer, roasted vegetables and pizza ingredients stuffed in between. Kids simply love this one as their favorite pizza comes in a different form. My cooking for kids is very simple and not to complicated. Meaning it is very easy […]

Continue Reading