Bedmi Poori the Punjabi Style Puri Recipe is made with urad dal paste along with spices and masalas for a delicious Sunday Breakfast. The side dishes served with it makes a complete meal.
I have already many different Bedmi Pooris shared, this recipe different from the rest, and I adapted mine from here. I had made it for our Sunday Breakfast and when I make Pooris, I have to make Chana Masala as Chinnu likes only that.
So I planned in such a way that I tried a Punjabi version of chole masala along with Lasooni Moong Dal for the whole platter. Since it had to accompany with a sweet, I made the Kesar Seviyan Kheer. On the whole, it was a very delicious experience.